Ingredients

skipjack tuna 74.9% , spring water 12.6% , salt 12.6%

Nutrition · per 100 g

Energy	105 kcal
Fat	0.4 g
Saturated fat	0.1 g
Carbs	0.01 g
Sugars	0.01 g
Fiber	0.1 g
Protein	25.3 g
Salt	0.21 g
Sodium	83 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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