Nutrition · per 100 g
| Energy | 366 kcal |
| Fat | 18.3 g |
| Saturated fat | 8.5 g |
| Trans fat | 0 g |
| Carbs | 45.1 g |
| Sugars | 17.1 g |
| Added sugars | 17.1 g |
| Fiber | 1.2 g |
| Protein | 4.9 g |
| Salt | 0.85 g |
| Sodium | 341 mg |
| Potassium | 2.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.