Nutrition · per 100 g

Energy	206 kcal
Fat	8.8 g
Saturated fat	1.5 g
Trans fat	0 g
Cholesterol	44.1 mg
Carbs	14.7 g
Sugars	0 g
Added sugars	0 g
Fiber	1.5 g
Protein	17.6 g
Salt	2.2 g
Sodium	882 mg
Potassium	287 mg
Calcium	16.2 mg
Iron	0 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.