Nutrition · per 100 g

Energy	447.1 kcal
Fat	22.4 g
Saturated fat	11.8 g
Carbs	58.8 g
Sugars	30.6 g
Fiber	1.2 g
Protein	3.5 g
Salt	1.2 g
Sodium	482.4 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.