Nutrition · per 100 g

Energy	333 kcal
Fat	8.3 g
Saturated fat	3.3 g
Trans fat	1.7 g
Cholesterol	33.3 mg
Carbs	60 g
Sugars	36.7 g
Fiber	0 g
Protein	3.3 g
Salt	0.5 g
Sodium	200 mg
Calcium	66.7 mg
Iron	0 mg
Vitamin A	0 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.