Ingredients
chicken broth 52.6% , carrot 23.7% , COOKED ALL WHITE CHICKEN MEAT 11.8% , celery 5.9% , pasta 3.0% , CONTAINS LESS THAN 2% OF 1.5% , salt 0.5% , E621 0.5% , chicken fat 0.3% , hydrolysed corn protein 0.1% , yeast extract 0.1% , natural flavouring 0.0% , E300 0.0% , parsley 0.0% , chives 0.0% , garlic 0.0% , onion 0.0% , E160ai 0.0% , spice extract 0.0%
Nutrition · per 100 g
| Energy | 41 kcal |
| Fat | 1 g |
| Saturated fat | 0.2 g |
| Monounsaturated fat | 0.2 g |
| Polyunsaturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 8 mg |
| Carbs | 4.1 g |
| Sugars | 0.41 g |
| Fiber | 0.4 g |
| Protein | 3.7 g |
| Salt | 0.97 g |
| Sodium | 388 mg |
| Potassium | 69 mg |
| Calcium | 16 mg |
| Iron | 0.33 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.