Ingredients
cucumber 57.8% , sugar 12.5% , water 12.5% , vinegar 8.6% , salt 0.7% , E509 0.7% , YELLOW MUSTARD 0.7% , celery seed 0.7% , E433 0.7% , natural flavouring 0.7% , E102 4.6%
Nutrition · per 100 g
| Energy | 107 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 28.6 g |
| Sugars | 25 g |
| Fiber | 3.6 g |
| Protein | 0 g |
| Salt | 1.3 g |
| Sodium | 536 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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