Ingredients
CORN SYRUP HIGH FRUCTOSE CORN SYRUP 55.0% , water 22.5% , less than 2% of 11.3% , salt 5.6% , E466 2.8% , natural and artificial flavouring 1.4% , E150a 0.7% , E211 0.4% , E202 0.2% , E330 0.2%
Nutrition · per 100 g
| Energy | 1390 kJ |
| Energy | 333 kcal |
| Fat | 0 g |
| Carbs | 83.3 g |
| Sugars | 40 g |
| Protein | 0 g |
| Salt | 0.5 g |
| Sodium | 200 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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