Nutrition · per 100 g

Energy	450 kcal
Fat	25 g
Saturated fat	10 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	55 g
Sugars	0 g
Added sugars	0 g
Fiber	10 g
Protein	10 g
Salt	1.1 g
Sodium	450 mg
Potassium	240 mg
Calcium	5 mg
Iron	5 mg
Vitamin A	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.