Nutrition · per 100 g

Energy	560 kcal
Fat	36 g
Saturated fat	16 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	56 g
Sugars	0 g
Added sugars	0 g
Fiber	4 g
Protein	4 g
Salt	2.4 g
Sodium	960 mg
Potassium	120 mg
Calcium	40 mg
Iron	2.4 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.