Ingredients
red chile sauce 57.1% , cheddar 21.4% , corn tortilla 10.7% , water 5.4% , corn softener 2.7% , water 1.3% , E401 1.3%
Nutrition · per 100 g
| Energy | 182 kcal |
| Fat | 10 g |
| Saturated fat | 5.9 g |
| Trans fat | 0 g |
| Cholesterol | 29 mg |
| Carbs | 16.5 g |
| Sugars | 1.8 g |
| Fiber | 1.8 g |
| Protein | 8.8 g |
| Salt | 3 g |
| Sodium | 1188 mg |
| Calcium | 206 mg |
| Iron | 0.85 mg |
| Vitamin A | 132.3 µg |
| Vitamin C | 17.6 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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