Med Pass 2.0 (Reduced Sugar) Vanilla
Hormel
Ingredients
Ultra-filtered milk 52.0% , water 24.0% , corn syrup 12.0% , canola oil 6.0% , soy protein isolate 3.0% , contains 2% and less of soluble corn fiber 1.5% , MINERAL PREMIX 0.8% , soya lecithin 0.4% , phosphate 0.2% , CITRATE BLEND 0.1% , medium chain triglycerides 0.0% , E490 0.0% , TITANIUM DIOXIDE COLOR BLEND 0.0% , natural and artificial flavouring 0.0% , E1510 0.0% , vitamin premix 0.0% , maltodextrin 0.0% , E407 0.0% , E955 0.0% , Modified starch 0.0% , E330 0.0% , sodium citrate 0.0% , E202 0.0% , E211 0.0% , produced in a facility that also processes 0.0%
Nutrition · per 100 g
| Energy | 168 kcal |
| Fat | 9.6 g |
| Saturated fat | 0.8 g |
| Trans fat | 0 g |
| Cholesterol | 16 mg |
| Carbs | 12.8 g |
| Sugars | 3.2 g |
| Added sugars | 3.2 g |
| Fiber | 0 g |
| Protein | 8 g |
| Salt | 0.36 g |
| Sodium | 144 mg |
| Potassium | 76 mg |
| Calcium | 132 mg |
| Iron | 1.8 mg |
| Magnesium | 26 mg |
| Zinc | 1.1 mg |
| Vitamin A | 92 µg |
| Vitamin D | 0.48 µg |
| Vitamin E | 1.5 mg |
| Vitamin C | 3.6 mg |
| Vitamin B12 | 0.24 µg |
| Folate (B9) | 40 µg |
| Alcohol | 0 % vol |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.