Nutrition · per 100 g

Energy	571 kcal
Fat	42.9 g
Saturated fat	7.1 g
Monounsaturated fat	25 g
Polyunsaturated fat	7.1 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	32.1 g
Sugars	10.7 g
Added sugars	3.6 g
Fiber	3.6 g
Protein	14.3 g
Salt	1.2 g
Sodium	482 mg
Potassium	607 mg
Calcium	0 mg
Iron	5.7 mg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.