Ingredients
wheat flour 53.3% , water 23.3% , yeast 11.7% , CONTAINS 2% and LESS OF EACH OF THE FOLLOWING 5.8% , vital wheat gluten 2.9% , malt 1.5% , salt 0.6% , vinegar 0.5% , soya oil 0.2% , cornmeal 0.1% , corn starch 0.1% , E516 0.0% , soya lecithin 0.0% , sea salt 0.0% , enzyme 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.