Ingredients
fortified wheat flour 60.0% , water 20.0% , rice flour 10.0% , sea salt 0.8% , baking powder 9.2%
Nutrition · per 100 g
| Energy | 220 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 46 g |
| Sugars | 0 g |
| Fiber | 2 g |
| Protein | 8 g |
| Salt | 1.6 g |
| Sodium | 640 mg |
| Calcium | 40 mg |
| Iron | 2.9 mg |
| Vitamin A | 0 µg |
| Vitamin C | 2.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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