Ingredients

tomato 99.7% , salt 0.3%

Nutrition · per 100 g

Energy	117 kcal
Fat	0 g
Saturated fat	0 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	23.3 g
Sugars	13.3 g
Fiber	3.3 g
Protein	3.3 g
Salt	0.67 g
Sodium	267 mg
Potassium	1067 mg
Calcium	0 mg
Iron	3 mg
Vitamin A	500.1 µg
Vitamin C	76.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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