Whipped topping
Ingredients
cream 53.8% , E965 23.1% , maltodextrin whey 11.5% , protein 5.8% , skimmed milk 2.9% , E491 1.4% , natural vanilla flavouring 0.7% , NATURAL CREAM FLAVOR 0.4% , sodium citrate 0.2% , E433 0.1% , dextrose 0.0% , E407 0.0% , E942 0.0%
Nutrition · per 100 g
| Energy | 167 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 16.7 g |
| Sugars | 0 g |
| Polyols | 17 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0 g |
| Sodium | 0 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.