Ingredients

macaroni 75.0% , cheddar 25.0%

Nutrition · per 100 g

Energy	327 kcal
Fat	10.2 g
Saturated fat	6.1 g
Trans fat	0 g
Cholesterol	26 mg
Carbs	46.9 g
Sugars	7.1 g
Fiber	2 g
Protein	12.2 g
Salt	1.8 g
Sodium	735 mg
Calcium	153 mg
Iron	0.73 mg
Vitamin A	91.8 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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