Ingredients

red lentils 100.0%

Nutrition · per 100 g

Energy	360 kcal
Fat	2 g
Carbs	60 g
Sugars	2 g
Fiber	14 g
Protein	28 g
Salt	0.03 g
Sodium	10 mg
Potassium	920 mg
Iron	5.8 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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