Ingredients
tomato 54.2% , onion 22.9% , coriander leaf 11.5% , white distilled vinegar 5.7% , green bell pepper 2.9% , salt 0.5% , cumin 0.5% , jalapeno pepper 0.5% , E330 0.5% , garlic 0.3% , celery 0.2% , lime juice 0.2%
Nutrition · per 100 g
| Energy | 36 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 7.1 g |
| Sugars | 7.1 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 1.1 g |
| Sodium | 435.9 mg |
| Potassium | 232 mg |
| Calcium | 71 mg |
| Iron | 0 mg |
| Vitamin A | 214.2 µg |
| Vitamin C | 17.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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