Ingredients
water 57.1% , textured soy protein 21.4% , textured plant protein 10.7% , coating 5.4% , canola oil 2.7% , wheat gluten 1.3% , E461 1.3%
Nutrition · per 100 g
| Energy | 158 kcal |
| Fat | 6.6 g |
| Saturated fat | 0 g |
| Monounsaturated fat | 4 g |
| Polyunsaturated fat | 1.3 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 10.5 g |
| Sugars | 2.6 g |
| Fiber | 5.3 g |
| Protein | 15.8 g |
| Salt | 0.89 g |
| Sodium | 355 mg |
| Calcium | 53 mg |
| Iron | 2.8 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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