Ingredients
PASTEURIZED MILK 58.3% , cream 20.8% , cane sugar 7.2% , egg yolk 6.8% , E410 3.4% , vanilla extract 3.4%
Nutrition · per 100 g
| Energy | 211 kcal |
| Fat | 12.2 g |
| Saturated fat | 7.8 g |
| Trans fat | 0 g |
| Cholesterol | 50 mg |
| Carbs | 15.6 g |
| Sugars | 14.4 g |
| Fiber | 0 g |
| Protein | 3.3 g |
| Salt | 0.11 g |
| Sodium | 44 mg |
| Calcium | 111 mg |
| Iron | 0.8 mg |
| Vitamin A | 133.2 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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