Ingredients
brown rice flour 55.6% , water 22.2% , tapioca flour 11.1% , ALMOND MEAL 5.6% , blend of flax 2.8% , chia seed 1.4% , rice bran 0.7% , sea salt 0.3% , vegetable gum 0.3%
Nutrition · per 100 g
| Energy | 300 kcal |
| Fat | 5 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 54 g |
| Sugars | 6 g |
| Fiber | 6 g |
| Protein | 6 g |
| Salt | 0.85 g |
| Sodium | 340 mg |
| Calcium | 0 mg |
| Iron | 1.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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