Muchi Curry Seasoning
Whole Foods Market, Whole Foods Market Inc.
Ingredients
turmeric 53.8% , cumin 23.1% , ginger 11.5% , black pepper 5.8% , coriander 2.9% , fenugreek 1.4% , garlic 0.7% , celery seed 0.4% , clove 0.2% , cayenne pepper 0.1% , caraway 0.0% , white pepper 0.0% , mace 0.0%
Nutrition · per 100 g
| Energy | 0 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 83.3 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 0 g |
| Sodium | 0 mg |
| Calcium | 0 mg |
| Iron | 30 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.