Ingredients
tomato purée 56.3% , horseradish 21.9% , white vinegar 10.9% , cane sugar 5.5% , salt 1.2% , worcestershire sauce 1.2% , onion 1.2% , cayenne pepper 1.8%
Nutrition · per 100 g
| Energy | 66.7 kcal |
| Fat | 0 g |
| Carbs | 16.7 g |
| Sugars | 13.3 g |
| Added sugars | 10 g |
| Protein | 0 g |
| Salt | 2.4 g |
| Sodium | 967 mg |
| Potassium | 330 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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