Ingredients
wheat flour 51.9% , water 24.0% , wheat gluten 12.0% , cane sugar 2.3% , oat 2.3% , CRACKED WHEAT 2.3% , CONTAINS LESS THAN 2% OF THE FOLLOWING 2.3% , sunflower seed 1.4% , whole wheat flour 0.7% , canola oil 0.3% , molasses 0.2% , salt 0.1% , millet 0.0% , flax seed 0.0% , wheat flour 0.0% , sesame seeds 0.0% , oat fibre 0.0% , rye flakes 0.0% , brown rice 0.0% , BARLEY FLAKES TRITICALE 0.0% , white distilled vinegar 0.0% , buckwheat flour 0.0% , wheat starch 0.0% , soya lecithin 0.0% , E300 0.0% , microbial coagulating enzyme 0.0%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.