Ingredients
Pumpkin ice cream 52.4% , cream 23.8% , cane sugar 11.9% , sugared egg yolk 6.0% , pumpkin 3.0% , E160b 1.5% , natural flavouring 0.7% , cinnamon 0.4% , nutmeg 0.2% , ginger 0.1% , E410 0.0% , E412 0.0% , salt 0.0% , clove 0.0% , vanilla wafers 0.0% , cane sugar 0.0% , palm oil 0.0% , vanilla extract 0.0% , soya lecithin 0.0% , salt 0.0% , E500ii 0.0%
Nutrition · per 100 g
| Energy | 257.1 kcal |
| Fat | 10 g |
| Saturated fat | 5.7 g |
| Monounsaturated fat | 2.1 g |
| Polyunsaturated fat | 1.4 g |
| Trans fat | 0 g |
| Cholesterol | 50 mg |
| Carbs | 38.6 g |
| Sugars | 25.7 g |
| Added sugars | 22.9 g |
| Starch | 0 g |
| Fiber | 1.4 g |
| Protein | 4.3 g |
| Salt | 0.18 g |
| Sodium | 72.6 mg |
| Calcium | 86 mg |
| Iron | 0.71 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.