Ingredients
tomato purée 55.0% , tomato 22.5% , onion 11.3% , expelled pressed soybean oil 5.6% , garlic puree 2.8% , salt 0.4% , basil 0.4% , oregano 0.4% , black pepper 0.4% , parsley 1.1%
Nutrition · per 100 g
| Energy | 38 kcal |
| Fat | 1.3 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 5.9 g |
| Sugars | 3.4 g |
| Fiber | 0.8 g |
| Protein | 1.7 g |
| Salt | 0.86 g |
| Sodium | 344.4 mg |
| Potassium | 220 mg |
| Calcium | 0 mg |
| Iron | 0.61 mg |
| Vitamin A | 101.7 µg |
| Vitamin C | 5.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.