Ingredients
tomato purée 54.5% , tomato 22.7% , onion 11.4% , garlic 5.7% , salt 0.4% , garlic 0.4% , garlic puree 0.4% , soya oil 0.4% , basil 0.4% , black pepper 0.4% , oregano 3.1%
Nutrition · per 100 g
| Energy | 50.8 kcal |
| Fat | 0.42 g |
| Carbs | 8.5 g |
| Sugars | 4.2 g |
| Added sugars | 0 g |
| Starch | 0 g |
| Fiber | 1.7 g |
| Protein | 1.7 g |
| Salt | 0.85 g |
| Sodium | 339 mg |
| Potassium | 390 mg |
| Calcium | 42.4 mg |
| Iron | 0.57 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Vitamin A | 0 µg |
| Vitamin E | 0 mg |
| Vitamin C | 0 mg |
| Vitamin B12 | 0 µg |
| Folate (B9) | 0 µg |
| Caffeine | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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