Organic 21 Grain & Seed Artisan Bread
Whole Foods Market, Whole Foods Market Inc.
Ingredients
grain and seed blend 54.5% , CRACKED WHEAT 22.7% , oat 11.4% , barley flakes 5.7% , triticale 2.8% , SOFT WHITE WHEAT FLAKES 1.4% , rye flakes 0.7% , E123 0.4% , brown flax seeds 0.2% , YELLOW CORNMEAL 0.1% , OR 0.1%
Nutrition · per 100 g
| Energy | 244 kcal |
| Fat | 6.7 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 42.2 g |
| Sugars | 8.9 g |
| Fiber | 8.9 g |
| Protein | 11.1 g |
| Salt | 0.79 g |
| Sodium | 316 mg |
| Calcium | 44 mg |
| Iron | 2.4 mg |
| Vitamin A | 0 µg |
| Vitamin C | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.