Caramel coated sorghum & nut clusters, caramel
Ingredients
brown sugar 54.2% , cane sugar 22.9% , cashew nuts 11.5% , popped sorghum 5.7% , almond 2.9% , brown rice syrup 1.4% , salted butter 0.7% , sunflower seed 0.4% , safflower oil 0.2% , sunflower lecithin 0.1% , sea salt 0.0% , E500ii 0.0%
Nutrition · per 100 g
| Energy | 464 kcal |
| Fat | 21.4 g |
| Saturated fat | 5.4 g |
| Monounsaturated fat | 5.4 g |
| Polyunsaturated fat | 3.6 g |
| Trans fat | 0 g |
| Cholesterol | 18 mg |
| Carbs | 67.9 g |
| Sugars | 50 g |
| Fiber | 3.6 g |
| Protein | 7.1 g |
| Salt | 0.85 g |
| Sodium | 339 mg |
| Potassium | 100 mg |
| Calcium | 46 mg |
| Iron | 2.1 mg |
| Vitamin C | 0.4 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.