Ingredients

pasta 75.0% , filling 25.0%

Nutrition · per 100 g

Energy	232 kcal
Fat	4 g
Saturated fat	2.8 g
Trans fat	0 g
Cholesterol	60 mg
Carbs	35.2 g
Sugars	2.4 g
Added sugars	0 g
Fiber	0 g
Protein	12.8 g
Salt	0.29 g
Sodium	116 mg
Potassium	133 mg
Calcium	104 mg
Iron	0.08 mg
Vitamin A	44 µg
Vitamin D	0 µg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

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