Spicy korean style gochujang ketchup, spicy korean style gochujang
Ingredients
tomato purée 54.5% , cane sugar 11.8% , red chili purée 11.8% , white distilled vinegar 11.0% , red miso paste 5.5% , salt 1.3% , asian red pepper powder 1.3% , ginger 1.3% , cayenne pepper 0.9% , red bell pepper 0.4% , onion 0.4%
Nutrition · per 100 g
| Energy | 118 kcal |
| Fat | 0 g |
| Carbs | 29.4 g |
| Sugars | 23.5 g |
| Protein | 0 g |
| Salt | 2.5 g |
| Sodium | 1000 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.