Ingredients
water 53.3% , red chili purée 23.3% , cane sugar 9.1% , cider vinegar 7.1% , brown rice syrup 3.6% , red miso paste 1.8% , asian red pepper powder 0.9% , WAXY RICE STARCH 0.4% , paprika powder 0.2% , sesame oil 0.1% , salt 0.1% , cayenne pepper 0.0% , dried garlic 0.0% , dehydrated onion 0.0% , yeast extract 0.0%
Nutrition · per 100 g
| Energy | 182 kcal |
| Fat | 0 g |
| Saturated fat | 0 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 36.4 g |
| Sugars | 18.2 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 2.5 g |
| Sodium | 1000 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.