Stuffed clams
Ingredients
water 52.6% , clam meat 23.7% , wheat flour 11.8% , red and green bell peppers 5.9% , celery 3.0% , canola oil 1.5% , salt 0.7% , cane sugar 0.4% , spice 0.2% , onion 0.1% , butter natural flavouring 0.0% , garlic 0.0% , yeast 0.0% , sunflower oil 0.0% , natural flavouring 0.0% , paprika 0.0% , sea salt 0.0% , E330 0.0% , parsley 0.0%
Nutrition · per 100 g
| Energy | 129 kcal |
| Fat | 5.7 g |
| Saturated fat | 0.4 g |
| Trans fat | 0 g |
| Cholesterol | 8 mg |
| Carbs | 13.7 g |
| Sugars | 0.81 g |
| Fiber | 0.8 g |
| Protein | 5.7 g |
| Salt | 1.4 g |
| Sodium | 573 mg |
| Potassium | 0 mg |
| Calcium | 0 mg |
| Iron | 1.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.