Ingredients
pork 62.5% , maple syrup 18.8% , coating 9.4% , water 9.4%
Nutrition · per 100 g
| Energy | 271 kcal |
| Fat | 20.3 g |
| Saturated fat | 6.8 g |
| Trans fat | 0 g |
| Cholesterol | 59.3 mg |
| Carbs | 5.1 g |
| Sugars | 5.1 g |
| Added sugars | 5.1 g |
| Fiber | 0 g |
| Protein | 15.3 g |
| Salt | 1.9 g |
| Sodium | 746 mg |
| Potassium | 305 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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