Ingredients
whole wheat flour 52.9% , water 23.5% , vital wheat gluten 11.8% , cane sugar 1.0% , molasses 1.0% , yeast 1.0% , oat bran 1.0% , canola oil 1.0% , wheat flour 1.0% , sea salt 0.2% , white distilled vinegar 0.2% , wheat starch 0.2% , soya lecithin 0.2% , wheat flour 0.2% , salt 0.2% , E300 0.2% , microbial coagulating enzyme 4.6%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.