Ingredients
fortified wheat flour 71.1% , water 14.5% , cane sugar 1.0% , vital wheat gluten 1.0% , contains 2% and less of the following 1.0% , salt 0.2% , yeast 0.2% , E300 0.2% , wheat flour 0.2% , microbial coagulating enzyme 10.7%
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
Reviews (0)
Nothing here yet.