Ingredients
vegetable broth 52.9% , broccoli 23.5% , cheddar 11.8% , water 5.9% , onion 2.9% , light cream 1.5% , whole milk 0.7% , SHARP CHEDDAR CHEESE 0.4% , carrot 0.2% , butter 0.1% , rice flour 0.0% , rice starch 0.0% , sea salt 0.0% , garlic 0.0% , lemon juice 0.0% , spice 0.0% , E160b 0.0%
Nutrition · per 100 g
| Energy | 127 kcal |
| Fat | 9 g |
| Saturated fat | 5.7 g |
| Trans fat | 0 g |
| Cholesterol | 29 mg |
| Carbs | 6.1 g |
| Sugars | 1.2 g |
| Fiber | 0.4 g |
| Protein | 5.3 g |
| Salt | 0.87 g |
| Sodium | 347 mg |
| Calcium | 146 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.