Ingredients
water 52.4% , onion 23.8% , carrot 11.9% , celery 6.0% , whole milk 3.0% , mushroom 1.5% , turkey breast 0.7% , wild rice 0.4% , fresh cream 0.2% , turkey thigh meat 0.1% , barley 0.0% , butter 0.0% , wheat flour 0.0% , Acidity regulator 0.0% , corn starch 0.0% , garlic 0.0% , canola oil 0.0% , sea salt 0.0% , rosemary 0.0% , bay leaf 0.0% , black pepper 0.0%
Nutrition · per 100 g
| Energy | 82 kcal |
| Fat | 3.7 g |
| Saturated fat | 2 g |
| Trans fat | 0 g |
| Cholesterol | 16 mg |
| Carbs | 9 g |
| Sugars | 1.2 g |
| Fiber | 0.8 g |
| Protein | 3.3 g |
| Salt | 0.72 g |
| Sodium | 290 mg |
| Calcium | 18 mg |
| Iron | 0.41 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.