Vinaigrette dukkah
Ingredients
filtered water 53.8% , sunflower oil 23.1% , cider vinegar 11.5% , agave syrup 5.8% , sea salt 1.1% , hazelnut 1.1% , concentrated lemon juice 1.1% , ginger 1.1% , sesame seeds 0.6% , coriander 0.3% , cumin 0.2% , spearmint 0.1% , E415 0.1%
Nutrition · per 100 g
| Energy | 200 kcal |
| Fat | 20 g |
| Saturated fat | 1.7 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 6.7 g |
| Sugars | 3.3 g |
| Fiber | 0 g |
| Protein | 0 g |
| Salt | 2.3 g |
| Sodium | 900 mg |
| Calcium | 0 mg |
| Iron | 0 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.