Plant-based herb roasted turkey-style deli slices, herb roasted
Ingredients
water 52.4% , wheat gluten 23.8% , textured soy protein 11.9% , soya oil 6.0% , soy sauce 3.0% , white beans 1.5% , tofu 0.7% , contains 2% and less of the following 0.4% , yeast extract 0.2% , HERB SEASONING 0.1% , tapioca 0.0% , E407 0.0% , tapioca dextrin 0.0% , garlic 0.0% , E327 0.0% , sea salt 0.0% , natural flavouring 0.0% , salt 0.0% , onion 0.0% , E330 0.0% , potato maltodextrin 0.0%
Nutrition · per 100 g
| Energy | 192 kcal |
| Fat | 6.7 g |
| Saturated fat | 0.96 g |
| Monounsaturated fat | 0.96 g |
| Polyunsaturated fat | 3.9 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 9.6 g |
| Sugars | 1.9 g |
| Fiber | 3.8 g |
| Protein | 23.1 g |
| Salt | 1.4 g |
| Sodium | 558 mg |
| Potassium | 423 mg |
| Calcium | 173 mg |
| Iron | 1.9 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.