Nutrition · per 100 g

Energy	386 kcal
Fat	6.1 g
Saturated fat	0.88 g
Carbs	73.7 g
Sugars	19.3 g
Protein	10.5 g
Salt	0.53 g
Sodium	210.5 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.