Ingredients
oatmilk 54.5% , sunflower oil 22.7% , E170i 11.4% , E341iii 5.7% , sea salt 2.8% , E418 1.4% , E340 0.7% , retinyl palmitate 0.4% , Ergocalciferol 0.2% , E101 0.1% , cyanocobalamin 0.1%
Nutrition · per 100 g
| Energy | 50.7 kcal |
| Fat | 2.1 g |
| Saturated fat | 0.21 g |
| Trans fat | 0 g |
| Cholesterol | 0 mg |
| Carbs | 6.8 g |
| Sugars | 3 g |
| Added sugars | 3 g |
| Fiber | 0.84 g |
| Protein | 1.3 g |
| Salt | 0.15 g |
| Sodium | 59.2 mg |
| Potassium | 165 mg |
| Calcium | 148 mg |
| Iron | 0 mg |
| Vitamin A | 67.6 µg |
| Vitamin D | 1.5 µg |
| Vitamin B12 | 0.51 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.
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