Ingredients
dough 51.2% , E375 24.4% , reduced iron 12.2% , thiamin mononitrate 6.1% , E101 3.1% , folic acid 1.5% , greek yogurt 0.8% , water 0.4% , canola oil 0.2% , salt 0.1% , yeast 0.0% , dextrose 0.0% , FILUING 0.0% , soy protein isolate 0.0% , wheat gluten 0.0% , natural flavouring 0.0% , yeast extract 0.0% , cane sugar 0.0% , salt 0.0% , sea salt 0.0% , sunflower oil 0.0% , Pea Protein solate 0.0% , cream 0.0% , onion 0.0% , carrot 0.0% , water chestnut 0.0% , canola oil 0.0% , water 0.0% , tomato 0.0% , garlic 0.0% , TOMATO PASTE CORNSTARCH 0.0% , honey 0.0% , sunflower lecithin 0.0% , spice 0.0% , ginger 0.0% , tandoori seasoning 0.0% , salt 0.0% , garam masala 0.0% , butter 0.0% , E461 0.0% , concentrated lemon juice 0.0% , ingredients 0.0%
Nutrition · per 100 g
| Energy | 288 kcal |
| Fat | 13.8 g |
| Saturated fat | 3.1 g |
| Cholesterol | 12.5 mg |
| Carbs | 31.2 g |
| Sugars | 2.5 g |
| Fiber | 1.3 g |
| Protein | 8.8 g |
| Salt | 1.3 g |
| Sodium | 500 mg |
| Potassium | 175 mg |
| Calcium | 65 mg |
| Iron | 2.3 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.