Uncured Bacon and Scrambled Egg Breakfast Burrito
Whole Foods Market · 6 oz
Ingredients
filling 90.7% , sea salt 1.1% , cane sugar 0.6% , celery powder 0.6% , spice 0.6% , cage-free eggs 0.6% , water 0.6% , E330 0.6% , salsa 0.6% , potato 0.6% , cheddar 0.6% , tortilla 0.6% , water 0.6% , soya oil 0.6% , sea salt 0.6% , baking powder 0.6%
Nutrition · per 100 g
| Energy | 241 kcal |
| Fat | 8.8 g |
| Saturated fat | 3.5 g |
| Trans fat | 0 g |
| Cholesterol | 67.6 mg |
| Carbs | 27.6 g |
| Sugars | 1.2 g |
| Added sugars | 0 g |
| Fiber | 2.4 g |
| Protein | 12.4 g |
| Salt | 2.1 g |
| Sodium | 853 mg |
| Potassium | 235 mg |
| Calcium | 82.4 mg |
| Iron | 2.5 mg |
| Vitamin D | 0 µg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.