Nutrition · per 100 g

Energy	99.3 kcal
Fat	6.6 g
Saturated fat	0.66 g
Carbs	7.9 g
Sugars	4 g
Fiber	2 g
Protein	2 g
Salt	0.5 g
Sodium	198.7 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.