Whole foods market, artichoke spinach dip
Whole Foods Market, Whole Foods Market Inc.
Ingredients
artichoke 50.0% , egg-less dressing 30.0% , spinach 10.0% , red bell pepper 5.0% , parmigiano reggiano 2.5% , spring onion 1.3% , lemon juice 0.6% , jalapeno pepper 0.3% , salt 0.2% , black pepper 0.2%
Nutrition · per 100 g
| Energy | 250 kcal |
| Fat | 21.4 g |
| Saturated fat | 3.6 g |
| Trans fat | 0 g |
| Cholesterol | 11 mg |
| Carbs | 14.3 g |
| Fiber | 7.1 g |
| Protein | 7.1 g |
| Salt | 1 g |
| Sodium | 411 mg |
| Calcium | 143 mg |
| Iron | 2.6 mg |
| Vitamin A | 1607.1 µg |
| Vitamin C | 17.1 mg |
Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.