Nutrition · per 100 g

Energy	421 kcal
Fat	10.5 g
Saturated fat	6.1 g
Trans fat	0 g
Cholesterol	0 mg
Carbs	80.7 g
Sugars	70.2 g
Fiber	1.8 g
Protein	1.8 g
Salt	0.02 g
Sodium	8.9 mg
Calcium	35.1 mg
Iron	0.63 mg
Vitamin A	0 µg
Vitamin C	0 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.