Nutrition · per 100 g

Energy	347.1 kcal
Fat	3.7 g
Saturated fat	1.5 g
Carbs	61.8 g
Sugars	4.4 g
Fiber	13.2 g
Protein	16.2 g
Salt	2.8 g
Sodium	1127.9 mg

Product data from Open Food Facts (ODbL) — community-maintained, imperfect, fixable.

Reviews (0)

Nothing here yet.